Ultimate Little Cocktail Book
Author: Ray Foley
More than 1000 cocktail recipe!
Top recipes from the pros
The Ultimate Little Cocktail Book is the perfect drink resource for any bar, party or event. With more than 1,000 of the best cocktail recipes form America's favorite restaurants and bars, you'll find incredible drinks straight from the experts.
Featuring recipes from America's best bartenders, the readers of Bartender magazine and bartender.com, this book contains just about every cocktail served by the professionals.
You'll be amazed at how many great cocktails you can make.
See also: Against Depression or The Diabetes Lifestyle Book
Everything Tex-Mex Cookbook: 300 Flavorful Recipes to Spice Up Your Mealtimes
Author: Linda Larsen
An American tradition since the 1800s, Tex-Mex food combines the flavors of a wide variety of ingredients with the influence of different cultures to create unique dishes that are crafted to perfection. Tomatoes, beef, beans, chiles, and corn are the staples of Tex-Mex cooking, while flavor, texture, and personality are added with specialties such as hot sauce, chorizo, and spices such as chili pepper and cayenne pepper.Packed with 300 not-quite-south-of-the-border recipes, The Everything Tex-Mex Cookbook brings these authentic flavors to your very own kitchen. Features recipes for:
Whether you're looking for a quick party appetizer, dinner for your family, or drinks and dessert, The Everything Tex-Mex Cookbook has everything you need to add some color and spice to your daily menus!
Author Biography:
Linda Larsen is the Busy Cooks Guide at About.com. She experienced her first taste of authentic Tex-Mex food as a child and fell in love with the flavor immediately. A devotee of Southwestern cuisine, she's perfected techniques and collected recipes from Texas to New Mexico, Arizona to California, and back again. She holds a degree in food science with high distinction, and she freelanced for the Pillsbury Company for thirteen years and also worked for the Malt-O-Meal company during the 1990s.
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